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Traditional.
Regio­nal.
Authentic.
Opening hours
Monday - Sunday:
11:30 a.m. - 2 p.m. and from 5 p.m.

Welcome to the inn „Zum Fegerer“

Even the most beautiful place is nothing without the people who make it so. We know this, which is why we would like to thank our guests, team members and partners from the bottom of our hearts for filling the FEGERER with life.

Individually we are strong, as a team we perform at our best. We love to be there for our guests and to be able to provide you as hosts with unforgettable moments in our unique FEGERER in the heart of Aschaffenburg's old town.

We look forward to welcoming you!

Your “Zum Fegerer” inn team

About us

For more than 30 years now, the FEGERER inn has represented Franconian tradition right in the heart of Aschaffenburg. Our cuisine offers the culinary diversity of Franconia – traditional, down-to-earth, but also creative. Our cookery omits the use of flavour enhancers and artificial aromas; instead, it is fresh, regional, balanced and seasonal – seven days a week. Weekdays we offer a varied and tasty lunch. Vegetarian and vegan dishes can be found on our menu, too. And, should any leftovers remain on the plate, our guests can take them home in the „best leftovers box“. We place great importance to the type and, particularly, to the regional origin of the products used and we are up to process them as completely as possible. Unused meat and vegetable cuts are further processed into sauces, funds and broths. In addition to inventive aperitifs and fine beers, also our exquisite wine list is worth a look!

We are pleased to welcome you to our snug inn – a bijou in which you can dine in style or celebrate properly – in the vaulted cellar for 35 to 50 people or in the tiled stove room for 20 to 22 people. We will be happy to agree with you on individual menu suggestions.


Please note that dogs are not allowed. Thank you for your understanding!

History

Formerly, the premises in the Schlossgasse 14 were named “Wasserlose Hof” – which points to a farmyard owned by the noble family Schelris von Wasserlos – and which very likely an annexe of the house in the Schlossgasse. The wood used to build the house was logged in 1362 and 1365 and, based on current knowledge, was carpentered only shortly afterwards.

In 1755, the “Fegererzunft” (sweepers guild) was established. About the same time, the house was redesigned in baroque style; in particular, the ground floor which was made of timber framework was replaced by a façade of solid masonry at the Schlossgasse side. After the renovation of 1988, this caused Robert Weigel, the owner of the house and master chimney sweeper to Name the newly opened tavern „Zum Fegerer“.

The exhibits in the glass cabinet at the entrance come from excavations at the present Altstadthof and date back to the 15th century.

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